HU EN
Pierrot angol slide
Főoldali tartalom angol

Elegant Hungarian restaurant

Pierrot is a refined yet comfortable and relaxed, friendly restaurant run by our several generation restaurateur family. We are located in a 13th-century old bakery house and have been here for almost four decades.

History since 1982.

The menu features contemporary interpretations of Hungarian specialities.
Menu Desserts

STARTERS

Burrata
7260

with heirloom tomatoes, capers and basil oil

Foie gras pâté
7880

with raspberries, pecan nuts, and home made brioche

Angus beef tartare
7980

with cured egg yolk and sturgeon caviar

Cured norgwegian salmon
7860

with pickled cucumber, salmon caviar and buttermilk

SOUPS

Lobster bisque
6980

with lobster tail and sturgeon caviar

Beef cheek goulash
4280

with potatoes, vegetables and nipped pasta

Hungarian chicken broth
4180

with confit vegetables and homemade dumplings

HUNGARIAN CLASSIC

Wiener schnitzel
13540

with creamy potato pottage

Chicken paprikash
7680

with spaetzle and sour cream foam

Pan fried pike perch fillet
8360

with summer squash pottage and buttered red prawn

Pork cheek stew
6580

with homemade bread dumplings

MAINS

Ravioli (V)
6780

filled with asparagus and mascarpone

Black Angus beef fillet Rossini AUS
22180

with seared foie gras truffled potato gratin, seasonal vegetable and jus

Confit duck leg
8980

with potato puree, pak choi and orange jus

Black Angus rib eye steak 250g AUS
19680

with potato pottage, truffle butter and watercress

Confit duck leg
8740

with brown butter sweet potato puree, pak choi and winter spiced jus

Sole Meunière
17560

with buttered mashed potatoes and parsley potatoes

SIDES

Potato pottage
2840

French fries
2840

Seasonal salad
2840

Cucumber salad
2380

DESSERTS

Zuki artisan gelato & sorbet
3460

Ask for today's selection: Three scoops & and add a topping of your choice: chocolate sauce or seasonal fruit compote

Créme brûlée
3780

with vanilla shortbread

Citrus tart
3780

with pecan crumble and mango sorbet

Chocolate mousse
3780

with salted caramel and crumble

Blackboard Offer

STARTERS

MAIN COURSES

DESSERTS

English content block

EVENTS

Pierrot is a casually elegant, sophisticated, but friendly, welcoming Hungarian restaurant in a romantic setting, among the 13th century castle walls, where, under the leadership of our chef, we have raised classic Hungarian cuisine to a new level. The two dining rooms as well as the garden can seat up to 70 people. Fine dining and a wide selection of wines are accompanied by live piano music on request.

For a personal, individual offer, please contact us at hello@pierrot.hu or call +36 1 375 6971.
 

Contact

1014 Budapest, Budai Vár, Fortuna utca 14.
Map

Openings

Monday - Tuesday: closed
Wednesday - Sunday: 11:30 - 23:00

Newsletter

I would like to be informed about the news
Subscribe

Reservation

For bookings over 15 people, please contact hello@zsidai.com.
Due to renovation work, the first room of our restaurant is expected to be closed until 17 May. We welcome you to the back room and garden of Pierrot.

+36 1 375 6971         hello@pierrot.hu
Book a table

We use cookies to elevate your user experience and enhance the quality of our site. To find out more click here